Copure SPE (HLB family)
Biocomma Copure HLB: PS/DVB copolymer, pH 0–14, 500–750 m²/g, 200–400 Å, cartridges from 30 mg/1 mL to 500 mg/12 mL.
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Reference: GF1074F / KL1074F
Dichloran-Glycerol (DG18) Agar Base
Agar base for selective separation and culture of osmophilic yeasts, especially in honey; glycerol (200 g) is added at preparation.
Key specifications
- Product code (dehydrated powder)
- GF1074F
- Product code (granulated)
- KL1074F
- Form
- Dehydrated powder and granulated forms
- Preparation
- Suspend 31.6 g in 1 L of distilled or deionized water; heat with frequent agitation and boil to dissolve; add 200 g of glycerol, mix well and autoclave at 121 °C for 15 min.
- Configured to your application by our specialists
- Installed and commissioned on site
- Training and after-sales support across Jordan, the GCC and MENA
Dichloran-Glycerol (DG18) Agar Base
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Product overview
Dichloran-Glycerol (DG18) Agar Base is used for the selective separation and culture of osmophilic yeasts, particularly those found in honey. The base contains casein peptone, glucose, potassium dihydrogen phosphate, magnesium sulfate, chlornithine, chloramphenicol and agar, with a final pH of 5.6±0.2.
Suspend 31.6 g in 1 L of distilled or deionized water, boil with frequent agitation to dissolve, then add 200 g of glycerol, mix well and autoclave at 121 °C for 15 minutes. Dehydrated powder (GF1074F) and granulated (KL1074F) forms are both stored in the dark at room temperature and have a 3-year sealed shelf life.
Specifications
Technical specifications
15 parameters
Product
- Product code (dehydrated powder)
- GF1074F
- Product code (granulated)
- KL1074F
- Form
- Dehydrated powder and granulated forms
Preparation
- Preparation
- Suspend 31.6 g in 1 L of distilled or deionized water; heat with frequent agitation and boil to dissolve; add 200 g of glycerol, mix well and autoclave at 121 °C for 15 min.
- Final pH (25 °C)
- 5.6±0.2
- Glycerol added at preparation
- 200 g
Storage
- Storage
- Store in the dark at room temperature before use.
- Shelf life (sealed)
- 3 years
Composition
- Casein peptone
- 5 g/L
- Anhydrous glucose
- 10 g/L
- Potassium dihydrogen phosphate
- 1 g/L
- Magnesium sulfate
- 0.5 g/L
- Chlornithine
- 0.002 g/L
- Chloramphenicol
- 0.1 g/L
- Agar
- 15 g/L
Features
Key features
- 01
Osmophilic yeast culture
Selective separation and culture of osmophilic yeasts, especially from honey.
- 02
Glycerol supplementation
200 g of glycerol is added after dissolving the base.
- 03
Acidic final pH
5.6±0.2.
- 04
Two forms
Dehydrated powder GF1074F and granulated KL1074F.
From order to operation
We stay with the instrument after it arrives
Al-Shaker specifies the configuration, documents the system, and supports it across Jordan, the GCC, and MENA.
- 01
Consult
- 02
Plan
- 03
Supply
- 04
Install
- 05
Train
- 06
Support
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