
Copure SPE (HLB family)
Biocomma Copure HLB: PS/DVB copolymer, pH 0–14, 500–750 m²/g, 200–400 Å, cartridges from 30 mg/1 mL to 500 mg/12 mL.
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High-salt (3% NaCl) tryptone-soy agar for the purification and cultivation of Vibrio.
Key specifications
Saline Tryptone Soya Agar
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Saline Tryptone Soya Agar is a tryptone and soy peptone agar with 30.0 g/L sodium chloride, listed for the purification and cultivation of Vibrio. The raised salt level suits halophilic organisms such as Vibrio.
The powder is prepared at 65.0 g per litre of purified water, boiled to dissolve, distributed and autoclaved at 121 °C for 15 minutes. Final pH is 7.3±0.2 and sealed product has a 3-year shelf life when stored dark and dry at 2-25 °C.
Specifications
11 parameters
For the purification and cultivation of Vibrio.
Contains 30.0 g/L sodium chloride.
Four-ingredient formulation with agar at 15 g/L.
Sealed product keeps for 3 years when stored dark and dry at 2-25 °C.
Al-Shaker specifies the configuration, documents the system, and supports it across Jordan, the GCC, and MENA.
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