
Copure SPE (HLB family)
Biocomma Copure HLB: PS/DVB copolymer, pH 0–14, 500–750 m²/g, 200–400 Å, cartridges from 30 mg/1 mL to 500 mg/12 mL.
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High-salt broth for selective enrichment of Staphylococcus aureus and other salt-tolerant bacteria, in powder or granulated form.
Key specifications
Sodium Chloride Broth, 7.5%
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Sodium Chloride Broth, 7.5% is a simple high-salt enrichment medium for Staphylococcus aureus and other salt-tolerant bacteria. It contains peptone, beef extract and 75 g/L sodium chloride, which gives the 7.5% salt strength in the name once prepared.
Suspend 90 g in 1 L of distilled or deionized water, heat with frequent agitation and boil until dissolved, dispense into conical flasks and autoclave at 121 °C for 15 minutes. The final pH is 7.4 ± 0.2.
The dehydrated powder (GF1032F) lists a 5-year sealed shelf life, while the granulated version (KL1032F) lists 3 years. The product is not for clinical use.
Specifications
12 parameters
For selective enrichment of Staphylococcus aureus and other salt-tolerant bacteria.
Sodium chloride 75 g/L with peptone 10 and beef extract 5 g/L.
Autoclave in conical flasks at 121 °C for 15 minutes.
GF1032F: 5 years; KL1032F: 3 years (sealed product).
Al-Shaker specifies the configuration, documents the system, and supports it across Jordan, the GCC, and MENA.
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Share the workflow, capacity, and compliance constraints. We respond with a recommended configuration, not a generic catalogue list.