Copure SPE (HLB family)
Biocomma Copure HLB: PS/DVB copolymer, pH 0–14, 500–750 m²/g, 200–400 Å, cartridges from 30 mg/1 mL to 500 mg/12 mL.
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Reference: GF1022F / KL1022F
Xylose Lysine Desoxycholate (XLD) Agar
Selective and differential agar for enteric pathogens, especially Salmonella and Shigella, available as dehydrated powder or granulated medium.
Key specifications
- Product code (dehydrated)
- GF1022F
- Product code (granulated)
- KL1022F
- Form
- Dehydrated powder (GF1022F) and granulated (KL1022F)
- Standard (ACC)
- ISO 6579
- Configured to your application by our specialists
- Installed and commissioned on site
- Training and after-sales support across Jordan, the GCC and MENA
Xylose Lysine Desoxycholate (XLD) Agar
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Product overview
XLD Agar is used to isolate and differentiate enteric pathogens, with Salmonella and Shigella species named as the main targets, and it references ISO 6579. Biocomma offers it as a dehydrated powder (GF1022F) and as a granulated medium (KL1022F); the granulated listing also mentions FDA BAM.
The formulation combines xylose, lactose and sucrose with lysine, sodium thiosulfate, ferric ammonium citrate and phenol red, and is selective through sodium deoxycholate. The medium is prepared at 55.4 g per litre of purified water and only needs to be boiled to dissolve; it must not be autoclaved.
Specifications
Technical specifications
21 parameters
Identification
- Product code (dehydrated)
- GF1022F
- Product code (granulated)
- KL1022F
- Form
- Dehydrated powder (GF1022F) and granulated (KL1022F)
- Standard (ACC)
- ISO 6579
- Other reference listed (granulated page)
- FDA BAM
Preparation
- Preparation
- Suspend 55.4 g in 1 L of purified water; heat with frequent agitation and boil to dissolve. Do not autoclave.
Properties
- Final pH (25 °C)
- 7.4±0.2
Storage & handling
- Storage
- Store in a dark, dry place at 2-25 °C; tighten the bottle cap immediately after use.
- Shelf life (sealed product)
- 3 years
- Precautions
- Not for clinical use. Do not use if the powder is lumpy. After use, autoclave all contaminated materials at 121 °C for 30 minutes before disposal.
Composition
- Yeast Extract
- 3.0 g/L
- L-Lysine Hydrochloride
- 5.0 g/L
- Xylose
- 3.75 g/L
- Lactose
- 7.5 g/L
- Sucrose
- 7.5 g/L
- Sodium Deoxycholate
- 1.0 g/L
- Ammonium Ferric Citrate
- 0.8 g/L
- Sodium Thiosulfate
- 6.8 g/L
- Sodium Chloride
- 5.0 g/L
- Agar
- 15.0 g/L
- Phenol Red
- 0.08 g/L
Features
Key features
- 01
Salmonella and Shigella isolation
Intended for isolation and differentiation of enteric pathogens, especially Salmonella and Shigella species (ISO 6579).
- 02
Powder or granulated
Choose dehydrated powder GF1022F or granulated medium KL1022F with identical composition.
- 03
No autoclaving
Boil with frequent agitation to dissolve; autoclaving is not required.
- 04
Indicator and selective system
Phenol red and ferric ammonium citrate indicators with sodium deoxycholate and thiosulfate; final pH 7.4±0.2.
From order to operation
We stay with the instrument after it arrives
Al-Shaker specifies the configuration, documents the system, and supports it across Jordan, the GCC, and MENA.
- 01
Consult
- 02
Plan
- 03
Supply
- 04
Install
- 05
Train
- 06
Support
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Talk to the technical team
Tell us the application. We will specify the system.
Share the workflow, capacity, and compliance constraints. We respond with a recommended configuration, not a generic catalogue list.