
Cole-Parmer SHP-200D-C Stuart Digital Stirring Hot Plate
Compact digital stirring hot plate with a 15 x 15 cm glass-ceramic top, heating to 450 °C and stirring 100 to 2000 rpm for volumes up to 15 L.
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51 L orbital shaking incubator to 60 °C with 30 to 300 rpm, forced-air circulation, retractable platform and a timer from 1 second to 9 days.
Key specifications
Cole-Parmer SI-200D Stuart Shaking Incubator, 51 L
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The SI-200D, previously the Stuart SI500, is a 51 L benchtop shaking incubator for bacterial culture and other applications needing mixing at controlled temperature. A 16 mm orbit at 30 to 300 rpm gives even mixing, and forced-air circulation keeps the chamber temperature uniform up to 60 °C.
Speed and temperature are set and shown on a digital display, with microprocessor control of shaking speed. The timer runs from 1 second to 9 days; at the end an alarm sounds and shaking stops while incubation continues.
The retractable 33.5 x 33.5 cm platform slides out for easy access to samples at the back and locks during operation, and the clamping system holds flasks up to 1 L. A USB connection with dedicated software allows long-term temperature monitoring from a PC, and versions with IQ/OQ documentation are available.
Specifications
15 parameters
Microprocessor-controlled speed on a 16 mm orbit.
Uniform chamber temperature up to 60 °C.
Slides out for loading and locks in use.
1 second to 9 days with end-of-run alarm.
Holds flasks up to 1 L.
PC software for long-term temperature records.
Documentation available for regulated labs.
Al-Shaker specifies the configuration, documents the system, and supports it across Jordan, the GCC, and MENA.
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Share the workflow, capacity, and compliance constraints. We respond with a recommended configuration, not a generic catalogue list.